Recipes

Course

Butterfinger Cake

This decadent Butterfinger cake captures the chocolaty, nutty, crispy goodness of the popular candy bar.

Ingredient

Make-Ahead Freezer Breakfast Burritos

Make these vegetarian breakfast burritos ahead and freeze for an easy, on-the-go meal that's warmed in a microwave when ready to serve.

Season

Sweet Potato Cheesecake Brownies

Satisfy your sweet tooth with these decadent sweet potato cheesecake brownie bars. This simple recipe results in an irresistible treat for just about any occasion.

Season

Mango Salsa

Loaded with mango, bell pepper and jalapeno, mango salsa is one of our favorite toppers for fish tacos and grilled chicken.

Ingredient

Pina Colada Pork Chops with Tropical Fruit Salsa

These zesty chops with kiwi, banana and avocado salsa are a one-way ticket to the tropics. The grilled pork and fruit make a perfect pair. —Jenn Tidwell, Fair Oaks, California

Ingredient

Scrambled Eggs in a Mug

For delicious scrambled eggs, microwave one egg in a cup with a bit of milk and pepper for each person in your family. It's quick and easy, and there will be no messy pan to clean.

Season

Pistachio Bundt cake is a light, vibrant and delicious treat that's as pretty as it is tasty. Garnish it with decadent toppings like chopped pistachios for an elegant dessert that doesn't take much effort.

Ingredient

Spicy Slow Cooker Black Bean Soup

This crockpot black bean soup can be served as is or run through the blender for a creamy version. You can adjust the spice to cool it down.

Ingredient

Easy Microwave Poached Eggs

You are less than three minutes from perfect poached eggs. Your cooking time may vary by a few seconds.

Ingredient

Microwave Scrambled Eggs

Learn how to scramble eggs in the microwave with this easy recipe. Scrambled eggs have long been a staple for most breakfasts, and most people add assorted ingredients to make their eggs extra fluffy. But this recipe is your basic scrambled eggs with just salt and pepper. If you want to add anything, add butter. Unlike milk, which will dilute the flavor and cause rubbery eggs, butter makes them creamy. Don't want to microwave them? Cook them on the stovetop over medium heat.

Ingredient

Guacamole Shrimp Appetizers

I wanted something different than a cheese-based appetizer. That's what you'll have in this fresh and flavorful snack. s for out by the pool. Tortilla chips are topped with a creamy guacamole and zippy shrimp mixture. It's yummy!—Ann Deren-Lewis, Bradbury, California

Season

Pesto Grilled Cheese

I made up this recipe for students in the foods and nutrition class I teach. The kids like it so much, they often go home and fix it for their families. —Beth Hiott, York, South Carolina

Ingredient

Margherita Mug Eggs

I make eggs in a mug quite often. It's easy and so versatile you can add pretty much anything that's in your fridge! Try it with ham, swiss and asparagus! Or maybe those cooked frozen sausages cut up with peppers and onions! You can even top it with pizza sauce and pepperoni!