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A perfectly arranged spread of meat, cheese, crackers and condiments is irresistible at any gathering. Here's everything you need to know about how to make a charcuterie board.
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Creamy, lightly sweet Mexican coffee will warm you right up with its flavors of cocoa, cinnamon and orange.
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Smoky, vibrant and packed with fresh flavors, this salsa adds a bold twist to any meal or snack.
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Breakfast? Snack? Dessert? All of the above! Chocolate zucchini muffins are tender, chocolaty and decadent—and no one needs to know the secret ingredient.
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These cranberry almond balls are chewy and nutty, sweet and a bit savory. Whip up a batch of these no-bake energy bites to keep in the pantry for breakfast, snack time or dessert.
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I originally came up with this recipe because I wanted to bring a nut-allergy-friendly dish to family potlucks that still tasted delicious and seasonal. It got such rave reviews that now I make it all throughout the holiday season. —Kristin Bowers, Gilbert, Arizona
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This stir-fry's sweet and salty sauce is made predominately with miso, maple and butter. While you can use other veggies for this recipe, cabbage and broccoli are fresh and crisp, taking well to the sauce’s umami flavor. Serve the veggies over rice or rice noodles. —Pamela Gelsomini, Wrentham, Massachusetts
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Bursting with pieces of juicy apple, warmly spiced with cinnamon and crowned with a sweet cloud of cream cheese frosting, this German apple cake is perfect for fall.
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I made this one night when I wanted spaghetti squash, but it was too hot to turn on the oven. Filled with peppers, tomatoes and cheese, this tasty spaghetti squash cooks perfectly in the air fryer. —Grace Monahan, Middletown, New York
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Our peanut butter banana smoothie is a quick and easy recipe that lets you start your day in just 10 minutes.
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Tired of the salsa recipe you always use? Chile de Arbol salsa takes just 25 minutes to make, and everyone loves it.
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When you've got too much zucchini, it's time to make lemon zucchini bread. This recipe produces two loaves that will feed several people, and the bread freezes well too.
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Cake pops will satisfy everyone's sweet tooth. Learn how to make cake pops that are easy and delicious for any occasion.
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For a fun and rewarding weekend baking project, try your hand at this Portuguese egg tart recipe.
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Ready for a wholesome snack? You can make air-fryer tortilla chips with way less oil than used for deep-fried tortilla chips.
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If you're a fan of thick, chewy noodles, you'll appreciate that learning how to make homemade udon noodles is so easy.
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This healthy, low-carb, vegetarian dish is so full of flavor. The buttery, creamy Gorgonzola sauce allows the cauliflower to shine. It's the perfect steakhouse dinner, minus the steak! —Carrie Dault, Harriman, Tennessee
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These air-fryer apple chips are nutritious and delicious. They're the ultimate wholesome, crispy and crunchy snack to serve as an alternative to potato chips.
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