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Honey Whole Wheat Banana Bread

Your search for the perfect healthy banana bread recipe is over! Made with whole wheat flour and sweetened with honey, this banana bread is decadently fluffy and sweet. You don’t even have to tell anyone it’s healthy! ;) Recipe yields one loaf.

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Chocolate & Coffee No Bake Cookies

Rich no-bake cookies intensified with espresso powder. Recipe yields 24-30 cookies.

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Roasted Carrot and Potato, Lentils and Miso Parsley Sauce

Roasted carrots and potatoes tossed with lentils and a lemony parsley sauce with miso. A hearty winter meal that is both vegan and gluten free.

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Lemon, Rosemary and Olive Oil Shortbread

Light and crisp, sweet and savory shortbread made with olive oil instead of butter. So easy to make, no mixer required!

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Blueberry Lemon Muffins

These blueberry muffins are made with whole wheat flour and Greek yogurt. So delicious, no one will guess they’re wholesome, too! Recipe yields 9 to 10 standard muffins.

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Pumpkin Pecan Scones with Maple Glaze

Incredible pumpkin scones made with whole wheat flour and coconut oil, topped with maple glaze and pecans. These healthy pumpkin scones are vegan, too!

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Rosemary Parmesan Sweet Potato

Rosemary and parmesan make this sweet potato an incredibly delicious and easy to make side dish.

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Blueberry Lemon Scones

Moist, fluffy lemon blueberry scones made with whole wheat flour and Greek yogurt. They're healthy, easy to make and absolutely heavenly!

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Heart of Romaine Salad with Pico de Gallo and Avocado Dressing

This romaine wedge salad is served on a bed of spicy black beans with pico de gallo and creamy avocado dressing on top. It's beautiful and delicious!

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Strawberry Smash Cocktail

Summery cocktail made with strawberries, basil, vodka, club soda and a drizzle of honey. Cheers!

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Heirloom BLT Salad (with Coconut Bacon!)

Raw kale BLT salad with heirloom tomatoes, homemade coconut bacon, whole grain croutons and tahini dressing. Vegan and delicious!

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Cilantro-Pepita Pesto with Squash Ribbons and Fettuccine

Super flavorful cilantro-pepita pesto tossed with fettuccine and julienned summer squash makes a light and simple meal. This recipe happens to be vegan.

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Summery cocktail made with strawberries, basil, vodka, club soda and a drizzle of honey. Cheers!

A refreshing summer cocktail made with red bell pepper, basil, gin and lime.

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Baked Oatmeal with Blackberries & Coconut

You'll love this baked oatmeal recipe, which calls for coconut milk and coconut flakes, and is naturally sweetened with maple syrup. Use your favorite berries!

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Spicy Quick Pickled Radishes

Super simple, spicy pickled radishes that are ready to eat immediately! These pickled radishes are amazing on tacos, burgers, salads and more.

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The Bootleg Cocktail

The Bootleg hails from Minneapolis. It's a refreshing cocktail made with naturally sweetened lemon-limeade blended with mint, gin or vodka and club soda.

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Whole Wheat Waffles with Blueberry Ginger Syrup

Alice Waters' recipe for 100% whole wheat waffles, topped with homemade blueberry ginger syrup and vanilla yogurt. Healthy, filling and oh so tasty!

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Honey Whole Wheat Pumpkin Bread

Delicious whole wheat, honey-sweetened pumpkin bread that only requires one bowl! This recipe is healthy, easy to make and positively delectable.

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Super Simple Vegan Pancakes

These vegan pancakes are easy to make, requiring only 7 basic ingredients! These eggless pancakes are absolutely delicious, too. They're just the best!

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Lemony Collard Greens Pasta

Super quick, bold and bright pasta dish tossed with thinly sliced and sautéed collard greens, lemon juice, pine nuts and spices.

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