This is a recipe I created by marrying two together. You can make it as spicy as you like by adding jalapenos or other chiles. I tried it first on my co-workers and there was nothing left! Then I made it for my family and they loved it, too. My Hispanic co-workers really liked it, so I guess I passed the 'test!'
Read moreThis recipe can be done in the slow cooker or the oven at 325 degrees F (162 degrees C). It is pulled beef taco meat. The leftovers make superb enchiladas. Spicy green chile and full-bodied flavor without overdone heat.
Read moreThese homemade Spaghetti-O's are an elevated version of the childhood classic, enhanced with a tasty sauce and Italian-style meatballs.
Read moreThese chicken wonton tacos are similar to those at Applebees. I loved the ones at Applebees and decided to attempt a home version. Light and tasty, they make a great appetizer or a quick and easy main dish. Kids love them! Finally, a dish that makes use of ground chicken but is not so far-fetched. I bake the wonton wrappers to save time and eliminate most of the fat. I am extremely pleased with this healthier version. Top tacos with cilantro, red onion, or sweet onion, if desired. Serve lime wedges on the side.
Read moreThese spicy garlic udon noodles are chewy and savory with a garlicky spicy sauce, and a winner for a quick weekday meal. If you want to jazz them up even more, serve topped with a fried egg or stir in some sautéed shrimp.
Read moreThese crustless grilled cheese sandwiches are great to have stashed in the freezer for when the kids need a quick snack. Easy for little hands to hold, with the cheese sealed inside and no tough crusts, they’re fun for them and convenient for you. You will need a sandwich sealer for this recipe, and they are easy to find online.
Read moreThis S'Mores in a Bag recipe is more of a concept than a recipe, but all the ingredients are easy to bring along on your next cookout. Roast some marshmallows, and toss them into a bag of snack cookies and chocolate, and YUM. You'll love the result.
Read moreGoat cheese is baked with marinara sauce and topped with fresh basil to make this super easy appetizer in a flash! Serve fresh out of the oven with crostini or garlic bread for dipping.
Read moreThis broccoli Alfredo pasta is so pretty made with farfalle, also called bow-tie pasta. Of course, you may use fettuccine if you prefer. As a main dish, this serves 2; as a side, it serves 4. Add a salad, if you wish, and some bread. We love it as a side with grilled chicken or shrimp.
Read moreAsparagus and eggs make the best spring breakfast or a beautiful light lunch. Asparagus is cooked in a pan with a little oil, and topped with two eggs.
Read moreThis easy sheet pan roasted Greek salmon and broccoli is seasoned with Greek seasoning and honey mustard, quickly roasted, and then topped with crumbled feta cheese. It makes a great weeknight family dinner.
Read moreThis one pot spinach-mushroom pasta dish comes together in a flash. It pairs well with grilled chicken but is delicious with pork chops, steak, and fish too. The best part is that you’ll only have one pan to wash.
Read moreThis chicken and waffles casserole is a great way to change up the brunch casserole. It has all the sweet and savory notes you love from chicken and waffles. Using chicken nuggets and frozen waffles makes it super easy to put together.
Read moreThis lovely pan-seared cod with an easy, homemade lemon aioli cooks exceptionally fast. Pair with oven roasted vegetables and couscous for a fast, but filling weeknight meal.
Read moreMake these savory puff pastry twists with Parmesan and Everything seasoning when you need a bite of crunchy, tasty bread for dinner, or as an easy appetizer. Add some ketchup or Dijon mustard for dipping.
Read moreThese air fryer chicken legs are seasoned with paprika and garlic and cook for just 20 in the air fryer until crispy on the outside, juicy on the inside. Perfect for a quick, easy, and fuss-free weeknight favorite!
Read moreFor this chicken apple sausage sheet pan dinner, you’ll use small red potatoes, baby carrots, and whole green beans to streamline the prep. Any herb blend will work for this family-friendly sheet pan supper. We especially like the 21 Seasoning Salute from Trader Joe’s.
Read moreServe these air fryer cinnamon roll bites to your family, and you'll see smiles all around the table. They’re kid-sized and just a fun way to serve cinnamon rolls. Refrigerated cinnamon rolls are cut into bites, air fried, tossed in cinnamon sugar, and served with an orange-flavored creamy dip.
Read more6 slices rye bread, cubed 1 (16 ounce) can sauerkraut, drained and rinsed 1 pound deli sliced corned beef, cut into strips ¾ cup Russian-style salad dressing cooking spray 2 cups shredded Swiss cheese
Read moreThese chai crescent rolls with sausage are made from refrigerated crescent roll dough, warmly spiced with earthy, sweet chai latte mix, wrapped around breakfast sausage, and baked until flaky, golden, and hot. They are yummy and so quick, so easy.
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