Be an Author
Take note as to the heat level of your chipotles in adobo; some brands are spicier than others, so you can adjust the number of chiles to add according to your preferences.
Read more
For this baked Caesar chicken recipe, chicken breast is coated in a creamy dressing and sprinkled with buttery Parmesan topping resulting in crispy, juicy chicken.
Read more
These Buffalo chicken sliders, made with shredded chicken tossed in spicy Buffalo sauce, and baked on Hawaiian sweet rolls with plenty of melty cheese are perfect for a game day crowd or a quick and easy family dinner.
Read more
Paprika on pork is typically served over wide egg noodles or rice to soak up that creamy sauce. If you don’t have either of these on hand, you could choose another wide long noodle, like pappardelle.
Read more
The Polish dumplings are traditionally served as a meal, with applesauce or sour cream. This meal in one is a different way to use pierogi. —Greta Igl, Menomonee Falls, Wisconsin.
Read more
North Alabama chicken stew is a regional labor of love full of flavor that comes across in every bite. Make a giant batch to share at large gatherings like potlucks, fundraisers and family get-togethers.
Read more
In the mood for a warm bowl? Rotisserie chicken soup is a quick and easy weeknight meal that combines veggies, chicken and plump egg noodles in a savory broth.
Read more
Learning how to make chicken potpie from scratch is 100% worth it. This chicken potpie recipe features a flaky, buttery crust packed with chicken, vegetables and a creamy sauce.
Read more
You don’t need a whole chicken to make homemade chicken noodle soup. Here's how to make it with bone-in chicken, chewy egg noodles and an aromatics-infused broth.
Read more
This crispy fried chicken recipe uses a batter instead of a flour coating. That helps the flour adhere to the chicken so it won’t fall off after cooking!
Read more
If you love home-cooked meals but hate standing over a stove, this hearty slow-cooker chicken stew will change your life. Set it, forget it, and return to a pot of cozy comfort.
Read more
Soy sauce chicken is a speedy dinner made by simmering boneless skinless chicken thighs in soy sauce, wine, aromatics and spices.
Read more
Don't let the lack of sizzling theatrics fool you—this sheet-pan chicken fajitas recipe delivers the same bold flavors as a restaurant would, all from the comfort of your own kitchen.
Read more
These air-fryer chicken breasts are perfectly cooked with a simple seasoning blend of pantry herbs and spices. File this recipe away for quick dinners and easy meal prep.
Read more
Chicken pad thai uses lots of pantry staples and a few special Thai ingredients to create a meal that is sweet, salty and slightly nutty.
Read more
1 chicken wing with about 1 teaspoon sauce: 165 calories, 7g fat (2g saturated fat), 32mg cholesterol, 97mg sodium, 13g carbohydrate (12g sugars, 0 fiber), 10g protein.
Read more
Want to learn how to make the perfect copycat Chipotle chicken recipe? We're spilling all the beans (black and pinto) in this handy guide.
Read more
Have a hankering for roast chicken? The Taste of Home Test Kitchen has tips on how to roast a chicken perfectly every time.
Read more
You can’t go wrong with a sweet and spicy chicken drizzled with a velvety cream sauce for dinner.
Read more
There's nothing quite like an easy soup recipe on a busy night. This flavor-packed chicken tortilla soup will warm up your kitchen (and then your belly) in just 30 minutes.
Read more