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Roasted Potatoes with Garlic Butter

A platter of golden and orange potatoes can serve double duty as your dinner centerpiece.

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Triple Mash with Horseradish Bread Crumbs

Why settle for traditional mashed potatoes when you can enjoy three times the flavor? Combine spuds with rutabaga and parsnips, along with the zip of horseradish, for a taste treat.

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Vegan Lentil Soup

You'll love this flavorful, warm and comforting vegan lentil soup recipe whether you follow a plant-based diet or not.

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Black Bean Pumpkin Soup

This healthy recipe is packed with protein from the beans and with vitamins from the pumpkin. The dollop of light sour cream adds a satisfying touch that feels indulgent.

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Veggie Mac and Cheese

Take a decadent family fave, add in a variety of vegetables, and you've got a dinner worth being excited about: veggie mac and cheese.

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Cauliflower Mashed Potatoes

Cauliflower mashed potatoes are a great substitute for the real thing, whether you're low-carbing or just want a lighter side dish for those hot summer evenings. They're just as quick and easy as potatoes, and every bit as tasty.

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Slow Cooker Cinnamon Roll Pudding

Perfect for dessert or breakfast, this sinfully sweet cinnamon roll bread pudding recipe is made with day-old cinnamon rolls, eggs, milk and raisins for a satisfying treat that practically makes itself in the slow cooker.

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Pumpkin Lentil Soup

I was really craving a hot delicious soup—something filling and healthy. I looked around my kitchen for a few ingredients, then created this recipe. Pumpkin adds creamy richness and body.

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Vegetarian Tacos

You don't need to be a vegetarian to eat vegetarian tacos! Loaded with beans, spices and sauteed onions, these hearty tacos are a quick and easy meal the whole family will enjoy.

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Dulce de Leche Cake

With three fluffy cake layers and a creamy frosting with notes of caramel, this dulce de leche cake is sure to be a hit.

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Autumn Bisque

I like cozy comfort soups that taste creamy—without the cream. This one’s full of good stuff like rutabagas, leeks, fresh herbs and almond milk.

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Waffle Iron Acorn Squash

I love to get the kids involved in cooking, and this squash is so simple even a small child can cook it with minimal adult supervision. The recipe is fun, fast and no-fuss, and doesn't use valuable oven space before big family meals.

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Moroccan Cauliflower and Almond Soup

This soup tastes rich and decadent but is really very healthy! Bonus—it is vegan and also makes your house smell amazing

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Beet Hummus

Break out of the plain hummus rut with this beet hummus recipe. Earthy, sweet beets are a vibrant, wholesome addition to the classic dip.

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Vegetarian Pad Thai

With this vegetarian pad thai recipe, you can make a sweet-and-tangy Thai takeout classic at home.

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Crunchy Honey Glazed Butternut Squash

I'm now required to bring this to every family gathering during the holidays because it's so awesome! Why not start a new tradition for your family

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Moroccan Chickpea Stew

For a 30-minute-meal that's warm and vibrant, try this hearty Moroccan chickpea stew. It's packed with squash, veggies and warm spices, and fast enough that you can whip it up on a weeknight.

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Cabbage Barley Soup

My neighbor had an abundance of cabbage, so a group of us had a contest to see who could come up with the best cabbage dish. My vegetarian soup was the clear winner.

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Slow Cooker Black Bean Soup

This slow cooker black bean soup may be the most effortless way to put those wonderful flavors on your table. It takes just 15 minutes' prep, and takes care of itself from there.

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New Jersey Pork Roll Sliders

Pork roll, or Taylor ham, is New Jersey’s most iconic food. Here, the processed meat is topped with eggs and American cheese for a quintessential New Jersey breakfast. These sliders can also be served at parties!

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