Ingredient:

• 6 cups baby kale salad blend
• 1 cup julienned zucchini
• 1/2 cup thinly sliced sweet onion
• 1/2 cup fat-free plain yogurt
• 2 tablespoons lime juice
• 1 garlic clove, minced
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 1/2 medium ripe avocado, peeled
• 3 green onions, chopped
• 2 tablespoons minced fresh parsley