Ingredient:

• 1 loaf (1 pound) day old brioche bread, cubed
• 6 large eggs, room temperature
• 2 cups 2% milk
• 1/2 cup packed brown sugar
• 2 tablespoons butter, melted
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg