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Cacio e Pepe

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Description

It sounds like a fancy Italian dish, but cacio e pepe is a simple dinner that's easy to make.

Ingredient:

  • 6 cups water
  • 1-1/2 tablespoons kosher salt
  • 8 ounces uncooked long pasta, such as spaghetti, linguine or fettuccine
  • 1/4 cup butter, cubed, divided
  • 1 teaspoon freshly ground black pepper
  • 1/4 cup finely shredded Parmesan cheese, Grana Padano or Pecorino Romano