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Cast Iron Pizza

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Cast-Iron Pizza

Summer

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Description

A homemade cast-iron pizza with a chewy crust and crispy edges can be ready in less than 45 minutes. Get creative with toppings for your pizza in a cast-iron skillet, and you'll have dinner on the table in no time.

Ingredient:

  • 1 tablespoon butter, melted
  • 1 recipe Basic Pizza Crust or 1 pound prepared pizza dough
  • 3/4 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup sliced pepperoni
  • Optional: grated Parmesan cheese and crushed red pepper flakes

Step By Step: