Ingredient:

• 1 box (12 ounces) Rice Chex
• 12 ounces white baking chocolate, chopped
• 3 tablespoons canola oil
• 1 cup Biscoff creamy cookie spread
• 1 tablespoon grated orange zest
• 1-1/2 teaspoons ground cinnamon
• 1/2 teaspoon kosher salt
• 1/2 teaspoon orange extract
• 3 cups confectioners' sugar