Ingredient:

• 1 cup butter, softened
• 3/4 cup packed brown sugar
• 1/4 cup sugar
• 2 large eggs, room temperature
• 1-1/2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 1 package (3.4 ounces) instant cheesecake pudding mix
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1-1/2 cups white chocolate chips
• 1 cup freeze-dried raspberries, crushed