Ingredient:

• 1 package (1/4 ounce) active dry yeast
• 1-1/4 cups warm water (110° to 115°)
• 1 tablespoon honey
• 3 cups all-purpose flour
• 1/4 cup plus 3 tablespoons olive oil, divided
• 3/4 teaspoon kosher salt
• 1 teaspoon flaky sea salt, optional