Ingredient:

• ¾ cup firmly packed almond flour or almond meal (about 100 grams)
• ¼ cup firmly packed coconut flour (about 43 grams)
• 1 teaspoon baking soda
• ¼ teaspoon fine salt
• Pinch of cinnamon (optional)
• ½ cup unsalted butter or coconut oil, melted
• ½ cup real maple syrup (preferably grade B) or honey
• 1 large egg*
• 1 teaspoon vanilla extract
• 1 cup semi-sweet chocolate chips or 6 ounces dark chocolate, chopped
• Optional: Flaky sea salt, for sprinkling on top