Ingredient:

• 1 (2 to 3 pound) whole chicken
• salt to taste
• 6 fresh green chile peppers, chopped
• 1 bunch fresh cilantro, chopped
• 15 cloves garlic, roughly chopped
• 1 (1 inch) piece fresh ginger, chopped
• 1 tablespoon tamarind paste
• 1 tablespoon poppy seeds
• 1 tablespoon cumin seeds
• 1 (1 inch) piece cinnamon stick, broken into pieces
• 8 whole cloves
• 6 peppercorns
• ½ teaspoon ground turmeric
• 2 cups vegetable oil for frying, or as needed
• 1 medium lime, juiced