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Gremolata (Italian Parsley Condiment)

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Gremolata (Italian Parsley Condiment)

Italian

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Description

Make classic gremolata with this super simple recipe! Chopped parsley, lemon zest and garlic combine to make the perfect fresh garnish.

Ingredient:

  • 1 medium bunch of fresh flat-leaf parsley (about ¾ cup chopped)
  • Zest from 1 medium lemon (about 1 teaspoon)
  • 1 medium clove garlic, pressed or minced

Step By Step: