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Hawaiian Pizza

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Description

If you're not a fan of fruit-topped pizzas, this recipe might change your mind! We make our Hawaiian pizza with chunks of sweet pineapple to showcase the fruit's refreshing contrast to salty cheese and savory ham.

Ingredient:

  • 1 teaspoon active dry yeast
  • 3/4 cup warm water (110° to 115°)
  • 1/4 teaspoon sugar
  • 1-3/4 to 2 cups all-purpose flour
  • 3/4 teaspoon salt
  • 3/4 cup pizza sauce
  • 1-1/2 cups cubed fully cooked ham
  • 1 can (20 ounces) pineapple chunks, drained
  • 2 cups shredded part-skim mozzarella cheese