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Healthy Blueberry Muffins

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Description

These healthy blueberry muffins are golden, fluffy, moist and delicious! No one will guess this recipe is made with 100% whole wheat flour and naturally sweetened with honey or maple syrup. Recipe yields 12 muffins.

Ingredient:

  • 1 ¾ cups plus 1 teaspoon white whole wheat flour or regular whole wheat flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon fine salt
  • ¼ teaspoon ground cinnamon (optional)
  • ⅓ cup melted coconut oil or extra-virgin olive oil
  • ½ cup honey or maple syrup
  • 2 eggs, preferably at room temperature
  • 1 cup plain Greek yogurt*
  • 2 teaspoons vanilla extract
  • 1 cup (6 ounces) blueberries, fresh or frozen
  • 1 tablespoon turbinado sugar (also called raw sugar), for sprinkling on top