Honey Almond Cake with Raspberries, Orange and Pistachios
Honey Almond Cake with Raspberries, Orange and Pistachios
Desserts
Description
Super simple, moist and delicious almond meal and honey cake! This cake is gluten free and paleo friendly. Feel free to change up the flavors (see notes on how to do so). I think a lemon blueberry version would be delicious.
Ingredient:
2 cups (8 ounces) almond flour or almond meal, firmly packed into measuring cups