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Larb Gai

Larb Gai

Dinner

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Description

Larb gai (Thai chicken salad) is a dish made with ground chicken, chiles, mint and basil. Serve as a main dish or as an appetizer in lettuce cups. For a heartier version, serve it with sticky rice.

Ingredient:

  • 1 pound ground chicken
  • 2 tablespoons canola oil
  • 2 shallots, thinly sliced
  • 2 green or red fresh chiles, seeded and chopped
  • 2 garlic cloves, minced
  • 2 tablespoons lime juice
  • 3 tablespoons fish sauce
  • 1 tablespoon sweet chili sauce
  • 2 teaspoons brown sugar
  • 1 to 2 teaspoons Sriracha chili sauce
  • 1/4 cup fresh cilantro leaves
  • 2 tablespoons minced fresh mint
  • Hot cooked sticky rice
  • Boston lettuce leaves, optional

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