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Lavender Poppy Seed Muffins

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Description

These muffins are so easy to put together. The lavender flavor really works well with lemon. If you've never baked with lavender, start with just 1 or 2 teaspoons for a more subtle flavor. —Elisabeth Larsen, Pleasant Grove, Utah

Ingredient:

  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 4 teaspoons poppy seeds
  • 1 tablespoon dried lavender flowers
  • 3 teaspoons baking powder
  • 2 teaspoons grated lemon zest
  • 1/2 teaspoon salt
  • 3/4 cup 2% milk
  • 1/2 cup butter, melted
  • 1 large egg, room temperature
  • 2 tablespoons coarse sugar