Ingredient:

• 1 pound boneless chicken breasts, sliced lengthwise 1/2-in. thick
• 1 teaspoon salt, divided
• 1/2 teaspoon pepper, divided
• 1/2 teaspoon garlic powder
• 1/4 cup all-purpose flour
• 2 tablespoons olive oil
• 2 tablespoons butter
• 1/2 cup reduced-sodium chicken broth
• 2 tablespoons lemon juice
• 2 teaspoons grated lemon zest
• Optional: chopped fresh parsley, thyme sprigs and lemon slices