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Lemon Rice Pilaf

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Lemon Rice Pilaf

Fall

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Description

No need to buy premade pilaf mix when you can easily make your own in 20 minutes. The lemon zest adds a welcome burst of tang.

Ingredient:

  • 1 cup uncooked jasmine or long grain white rice
  • 2 tablespoons butter
  • 1 cup sliced celery
  • 1 cup thinly sliced green onions
  • 1 tablespoon grated lemon zest
  • 1 teaspoon salt
  • 1/4 teaspoon pepper

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