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Maple Peanut Butter Chocolate Chip Oatmeal Cookies

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Description

Delicious flourless, maple-sweetened cookies full of peanut butter, chocolate chips and oats! These gluten-free cookies are pretty healthy, as far as cookies go. They’re also very easy to make (no mixer required)!

Ingredient:

  • ⅔ cup natural peanut butter
  • ⅔ cup real maple syrup, preferably grade B
  • 4 tablespoons (2 ounces) unsalted butter or coconut oil, melted
  • 1 large egg
  • 1 teaspoon vanilla extract
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon fine-grain sea salt
  • 1 ¼ cups old-fashioned rolled oats, ground for 30 seconds in a food processor or blender
  • 1 ½ cups old-fashioned rolled oats
  • 2 cups (12 ounces) semi-sweet chocolate chips