Ingredient:

• 1/4 cup all-purpose flour
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 pounds boneless skinless chicken breasts
• 2 tablespoons canola oil
• 1 tablespoon butter
• 3 garlic cloves, minced
• 3/4 cup chicken stock
• 1/3 cup julienned oil-packed sun-dried tomatoes
• 1/2 teaspoon crushed red pepper flakes
• 1/4 teaspoon dried oregano
• 1/4 teaspoon dried thyme
• 3/4 cup heavy whipping cream, warmed
• 1-1/2 cups fresh baby spinach
• 1 cup grated Parmesan cheese, divided
• Fresh basil leaves, for garnish
• Optional: hot cooked pasta, rice, or mashed potatoes