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Matcha Cheesecake

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Matcha Cheesecake

Summer

recipe-img

Description

This stunning green matcha cheesecake is made by adding the powdered Japanese green tea into a classic, creamy cheesecake filling.

Ingredient:

  • 3 tablespoons heavy whipping cream
  • 2 tablespoons whole milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons matcha (green tea powder)
  • 2 packages (8 ounces each) cream cheese, softened
  • 3/4 cup sugar
  • 2 large eggs, room temperature
  • 1 graham cracker crust (9 inches)

Step By Step: