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Naturally Sweetened Cream Cheese Frosting

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Description

Learn how to make naturally sweetened cream cheese frosting with dates, not powdered sugar! It's creamy and delicious, with a subtle caramel-like flavor.

Ingredient:

  • 18 Medjool dates (about 1 ½ cups firmly packed)
  • ½ cup room temperature water, plus hot water for soaking
  • 1 teaspoon vanilla extract
  • Small pinch of salt
  • 8 ounces cream cheese
  • 2 tablespoons unsalted butter