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Palak Paneer Curry

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Description

Palak paneer is an Indian curry with soft cheese cubes simmered in a mildly spiced spinach sauce. All of the benefits of spinach in an easy-to-make, absolutely delicious Indian-style curry. Serve with hot naan or roti.

Ingredient:

  • 5 cups fresh spinach
  • 4 tablespoons canola oil, divided
  • 1 teaspoon cumin seeds
  • 1 onion, chopped
  • 1 green chile pepper, chopped
  • 3 cloves garlic, minced
  • 1 (1/2 inch) piece ginger, minced
  • 2 tomatoes, diced
  • ½ cup water, or as needed
  • 1 teaspoon ground coriander powder
  • 1 teaspoon ground cumin
  • ½ teaspoon chili powder
  • ¼ teaspoon ground turmeric
  • salt to taste
  • 8 ounces paneer, cubed
  • ½ teaspoon garam masala
  • 4 teaspoons heavy cream
  • 1 pinch red chile flakes