Ingredient:

• 2 tablespoons coconut oil
• 1 small onion, diced
• 1 stalk celery, diced
• 3 carrots, diced
• 1 cup quinoa
• 2 cups chicken broth
• 1 tablespoon Italian seasoning
• 1 teaspoon chopped fresh sage
• 1 cup shredded cooked chicken meat
• salt and black pepper to taste