This salmon with avocado salsa is delicious enough to come from your favorite restaurant, but simple enough to make at home. Consider it a win-win for your wallet and your taste buds.
Ingredient:
1 large tomato, seeded and chopped
1 medium ripe avocado, peeled and chopped
1 small onion, chopped
1/2 cup minced fresh cilantro
1-1/2 teaspoons olive oil
1 garlic clove, minced
2 tablespoons plus 2 teaspoons balsamic vinaigrette, divided
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