Simple Goat Cheese and Egg Toasts with Fresh Peas and Dill
Simple Goat Cheese and Egg Toasts with Fresh Peas and Dill
Breakfast
Description
Whole grain toast slathered with goat cheese, topped with an egg (fried or scrambled), fresh peas and herbs. An easy breakfast or any-time-of-day meal.
Ingredient:
1 slice hearty whole grain bread
1 ½ ounces goat cheese, softened
1 egg, fried, or 2 eggs, scrambled
Handful fresh peas
Light sprinkling of chopped fresh dill (or mint, chives, parsley or basil)
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