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Slow-Cooker Baked Ziti

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Description

This cheesy slow-cooker baked ziti recipe couldn't be any easier. Simply toss the ingredients into your slow cooker and sit back while it creates delicious, irresistible flavors.

Ingredient:

  • 1 container (15 ounces) whole-milk ricotta cheese
  • 1 large egg, beaten
  • 1 teaspoon dried basil
  • 1/2 teaspoon crushed red pepper flakes, optional
  • 1 jar (24 ounces) meatless pasta sauce
  • 2 cups uncooked ziti
  • 1/4 cup water
  • 2 cups shredded mozzarella cheese
  • 1/4 cup minced fresh basil
  • Grated Parmesan cheese, optional