Search to find the perfect recipe!

Slow Cooker Cinnamon Roll Pudding

recipe-img

Description

Perfect for dessert or breakfast, this sinfully sweet cinnamon roll bread pudding recipe is made with day-old cinnamon rolls, eggs, milk and raisins for a satisfying treat that practically makes itself in the slow cooker.

Ingredient:

  • 8 cups cubed day-old unfrosted cinnamon rolls
  • 4 large eggs
  • 2 cups whole milk
  • 1/4 cup sugar
  • 1/4 cup butter, melted
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon ground nutmeg
  • 1 cup raisins
  • Vanilla ice cream, optional