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Streusel

Streusel

Desserts

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Description

Buttery, crumbly streusel adds a lovely texture to desserts, and it’s so easy to whip up. Here’s how to make a general streusel topping recipe that can be used on pies, muffins, bars, coffee cakes and quick breads.

Ingredient:

  • 1-1/2 cups all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/4 cup sugar
  • 1 teaspoon ground cinnamon, optional
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted

Step By Step: