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Taquitos

Taquitos

Pork

recipe-img

Description

The best way to keep taquitos from falling apart is to warm your tortillas before rolling them. Then work with them immediately while still warm. If cold, the tortillas will likely crack when you try to roll them.

Ingredient:

  • 1 tablespoon canola oil
  • 1 medium onion, finely chopped
  • 2 garlic cloves, minced
  • 2 teaspoons ground cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper
  • 2 cups shredded cooked chicken
  • 1 cup shredded Monterey Jack cheese
  • 1 can (4 ounces) chopped green chiles
  • 12 corn tortillas (6 inches)
  • Optional: Sour cream, guacamole and salsa

Step By Step: