Ingredient:

• 4 cups Bob’s Red Mill Gluten-Free Rolled Oats (also known as old-fashioned oats)
• 1 cup slivered almonds or nuts of choice
• 1 teaspoon ground cinnamon
• ¾ teaspoon fine-grain sea salt
• ½ teaspoon ground ginger
• ½ cup melted coconut oil
• ½ cup maple syrup
• 1 teaspoon vanilla extract
• ½ cup large, unsweetened coconut flakes*
• ½ cup unsweetened shredded coconut
• Optional: ⅔ cup dried fruit, chopped if large