Ingredient:

• 3 tablespoons vegan butter-style sticks, such as Earth Balance
• 2 tablespoons all-purpose flour
• 1-1/2 cups unsweetened refrigerated soy milk
• 2 tablespoons nutritional yeast
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• Dash ground nutmeg
• Hot cooked pasta