This easy blender virgin pina colada recipe is a family favorite on a hot day. It creates a nonalcoholic mocktail with the same creamy texture and tropical pineapple-coconut flavor as the original.
Ingredient:
3 ounces unsweetened pineapple juice
1-1/2 ounces cream of coconut
1 cup crushed ice
Optional: Fresh pineapple wedge and maraschino cherry
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