Ingredient:

• 1 teaspoon canola oil
• 1 pound ground beef
• 1 small onion, chopped
• 1 package (1 ounce) taco seasoning
• 1 can (10 ounces) diced tomatoes and green chiles, undrained
• 1 can (15-1/2 ounces) pinto beans, rinsed and drained
• 1 can (15-1/4 ounces) whole kernel corn, drained
• 1 package (9-1/4 ounces) corn chips
• 2 cups shredded Mexican cheese blend
• Toppings: Sliced green onion, sliced black olives, pico de gallo, sour cream, chopped avocado, guacamole, sliced jalapenos