Easy, fast, and tasty! These tender, air-fried salmon fillets are full of subtly sweet and spicy flavor. Serve with rice and a green vegetable for the perfect healthy dinner.
Ingredient:
⅓ cup mayonnaise
3 tablespoons sweet chili sauce
1 tablespoon Sriracha sauce
4 (5 ounce) salmon fillets
cooking spray
1 tablespoon thinly sliced green onion, or to taste
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