Ingredient:

• 8 ounces bulk Italian sausage
• 1 (16 ounce) package miniature multi-colored sweet peppers
• 2 tablespoons olive oil, divided
• 1 (8 ounce) package cream cheese, softened
• ½ cup shredded Cheddar cheese
• 2 tablespoons crumbled blue cheese (Optional)
• 1 tablespoon finely chopped fresh chives
• 1 clove garlic, minced
• ¼ teaspoon ground black pepper
• 2 tablespoons panko bread crumbs