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central american tacos

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Central American Tacos

Tacos

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Description

Wonderful authentic tacos I first tasted in Guatemala at a taco stand. May be a little different to the American taste, but the green sauce is the crowning touch. The flavors are the subtle flavors of Central America.

Ingredient:

  • 5 large potatoes, cubed
  • 1 pound lean ground beef
  • ½ onion, chopped
  • salt and pepper to taste
  • 4 tomatillos, husked and quartered
  • 1 clove garlic, peeled
  • 1 jalapeno chile pepper, diced
  • ½ cup chopped fresh cilantro, or to taste
  • 3 avocados, halved with pits removed
  • 10 (6 inch) corn tortillas

Step By Step: