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Ground Turkey Stir Fry with Vegetables

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Description

This ground turkey stir fry with vegetables has a flavor-packed sauce, and is on the table in 30 minutes. We enjoy ours with rice or noodles for a quick weeknight dinner.

Ingredient:

  • 1/3 cup low-sodium soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon lime juice
  • 1 tablespoon brown sugar
  • 1 tablespoon sesame oil
  • 2 teaspoons cornstarch
  • 2 tablespoons olive oil, divided
  • 2 cups sliced baby bella mushrooms
  • 1/2 red bell pepper, sliced
  • 1/2 green bell pepper, sliced
  • 1/2 small onion, peeled and sliced vertically
  • 1 pound ground turkey
  • 2 cloves garlic, minced
  • sliced green onions and toasted sesame seeds for garnish