Ingredient:

• 16 ounces ring-shaped pasta (Anelli Siciliani)
• 30 ounces tomato sauce
• 1 tablespoon Cantanzaro herbs, (such as Savory Spice Shop® Cantanzaro herbs)
• 2 teaspoons white sugar
• 1 teaspoon salt, or to taste
• 1/2 teaspoon freshly ground black pepper
• 16 ounces Italian-style meatballs
• 1/2 cup freshly shaved Parmesan cheese, or as needed, for garnish
• fresh basil, for garnish