Ingredient:

• 3 ½ pounds lamb ribs
• 2 onions, chopped
• 1 cup dry white wine
• ¼ cup soy sauce
• ¼ cup fresh lemon juice
• 1 tablespoon honey
• 1 tablespoon olive oil
• 2 teaspoons minced garlic
• 1 teaspoon ground cinnamon
• 1 teaspoon salt
• 1 teaspoon ground black pepper