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Light and Spicy Fish

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Description

This recipe is easy to make and very healthy. You may substitute other firm fleshed fish such as ocean perch or grouper.

Ingredient:

  • 2 (6 ounce) fillets red snapper
  • ¼ teaspoon garlic powder
  • salt and ground black pepper to taste
  • ¼ cup picante sauce
  • ½ lime, juiced