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mexican baked fish

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Mexican Baked Fish

Fish

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Description

Make this Mexican baked fish as hot or mild as you like. Serve with rice, black beans, warm tortillas, and margaritas for a festive meal!

Ingredient:

  • 1 ½ pounds cod
  • 1 cup salsa
  • 1 cup shredded sharp Cheddar cheese
  • ½ cup coarsely crushed corn chips
  • 1 avocado - peeled, pitted and sliced
  • ¼ cup sour cream

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