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Miso Chicken Noodle Soup

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Description

This miso chicken noodle soup, with thick, chewy udon noodles and a savory miso broth, is a tasty—and very easy—remake of traditional chicken noodle soup.

Ingredient:

  • 1 1/2 cups water
  • 8.5 ounces frozen udon noodles
  • 4 ounces rotisserie chicken, shredded
  • 1 tablespoon white miso paste
  • everything bagel seasoning, to taste