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Mixed Vegetable Casserole

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Description

Vegetables in a creamy, cheesy sauce. Everyone wants the recipe after they have tried it!

Ingredient:

  • 2 (15 ounce) cans mixed vegetables, drained
  • 1 small onion, diced
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 cup mayonnaise
  • 1 cup shredded white Cheddar cheese
  • 36 buttery round crackers, crushed