Ingredient:

• 1 (4 pound) whole duck
• salt and pepper to taste
• 1 teaspoon poultry seasoning
• ½ tablespoon butter
• 3 tablespoons chopped onion
• 5 stalks celery, chopped
• 3 cups peeled, cored and chopped apple
• 3 cups cornbread crumbs
• 1 tablespoon olive oil